Butter Pump

The Dairy Heritage butter pump improves the quality of your butter and assists in packaging.  An air cylinder pushes the butter into a progressive-cavity pump, which works out excess buttermilk and wash water. By using this pump, you can increase your butter shelf life, improve texture and consistency, and make better-tasting butter.

Features

  • Easy-fill hopper

  • Variable speed pump

  • Foot pedal control

  • Removes more buttermilk from your butter

  • Improves butter texture and consistency

  • High quality stainless steel construction


Resources

Butter Pump Spec Sheet (PDF)


Related Equipment

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Video